Christopher Kimball on Twitter: "The wok line at Shin Yeh restaurant in Taipei. They boil in woks, deep-fry, stir-fry, steam - everything. Going home to beef up my wok skills. https://t.co/xKuXFBgzM2" /
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wok the line or die 😤 #eatfreaks #pg #pleasantgrove #utah #ut #utahfo... | TikTok
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LINE WOK, Nancy - Photos & Restaurant Reviews - Order Online Food Delivery - Tripadvisor
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Wok The Line | It Starts Here
